Job Description

Kissaki is seeking an experienced Hosts and Hostesses for our Water Mill NY location. Please note, this is a seasonal summer position. No housing will be provided.

Host candidates will need:

• 1 -3 years of experience in a similar position.
• Poise and precision, with a natural inclination toward warmth and gracious hospitality.
• Ability to comfortably engage in a natural dialogue with guests.
• Ability and willingness to stand for the entire duration of a shift, up to 8 hours.
• Detailed attention to the cleanliness of the host area and its surrounding environment.
• Ability to speak clearly and articulately on the telephone, providing information and answering questions for callers, while focusing on etiquette and conveying a sense of calm.

Responsibilities:

• Acknowledging and greeting all guests upon arrival and departure.
• Ensuring all guest's needs are met as they wait to be seated.
• Managing Resy.
• Monitoring all dining sections of the restaurant.
• Responding to guest reservations.
• Answering the phone.

We strive to create a unique and innovative culinary experience grounded in Japanese tradition.In the pursuit of these experiences, we follow 3 Core Values:• Hone our Craft: we hone our skills as hospitality professionals and we use those skills – our craft - to create a consistent experience for our guests; plate by plate and location by location.• Seek out Balance: the Kissaki experience is comprised of the full spectrum of flavors, textures, and personal connections. We provide moments that are familiar and comforting, and those that are exciting and new; the balance exists where each part of the spectrum is shared with and received by the guest.• Strive for Success: we push ourselves daily in order to reach daily milestones; we create our own opportunities and we create our own success; we don’t wait for it to happen!

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